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Monthly Archives: October 2016

Saying Yes to Success

What pushes us to delicately yet intensely permit our prosperity as rising business visionaries?

What supports our ability to steer into our development, stream into our opportunity and move into our heavenly vision?

While I recognize there could be various convincing responses to the inquiries I am posturing, today I am feeling motivated to concentrate on the wonderful force of saying YES. I need to talk specifically to the staggering vitality and effect of announcing YES, again and again, as we draw in with our fantasies.

Obviously, I envision the following coherent question is “Say yes to what?”

As anyone might expect, there are numerous conceivable responses to this question as well! That being stated, I am persuaded that there are a couple key things to which we truly need to state YES, with a specific end goal to grasp our entrepreneurial accomplishment from a position of happiness, straightforwardness and stream. How about we investigate what arrives on this rundown.

In administration of permitting our sweetest achievement in the entrepreneurial domain, we need to state a major, striking, splendid YES to….

– A love affair with our passion and purpose It’s no surprise that I am going to start off by talking about our passion and our purpose, right? As heart-centered entrepreneurs, this is typically what inspires us to show up, to create, to serve and to stretch. Indeed, our businesses become a powerful vehicle for transformation and contribution. So saying YES to a love affair with your passion and purpose is about fully embracing, magnifying and celebrating your WHY. It’s about letting it be your constant companion and trusted guide. It is the fuel that propels you forward. Therefore, if you are not yet crystal clear on your WHY, I strongly encourage you to take some quality time to examine this question for yourself. Why do you want to create your own business? Who do you want to BE in this awesome adventure? What will it mean to you to have a thriving business? The more connected you can stay to your WHY, the more bliss you will experience and the stronger your foundation will be for enjoying both radical fulfillment and easy client attraction.

– Holding a perspective of possibilities and abundance, no matter what Now, I first want to say that the NO MATTER WHAT piece of this statement is particularly important! A huge part of having a strong foundation for our dream business is the willingness to believe BEFORE we have all the physical evidence to support our beliefs. And for many of us, this can be a real stretch. We may have a long history of coming from fear or lack or doubt, or maybe we have been exposed to such perspectives for as long as we can remember. So to come from a perspective of possibilities and abundance, no matter what, may require us to step into totally new territory. We are called to deepen our understanding that ultimately, All Is Well. It is about recognizing that goodness is already on its way to us. Instead of waiting for external circumstances to prove to us that we live in an abundant Universe overflowing with possibilities, we live and breathe this knowledge, no matter what.

– An empowering relationship with our fearAs you step onto the entrepreneurial path and outside your comfort zone, it is inevitable that fears will arise. You are pushing the boundaries of what you have done before and who you have been up to this point in your life. Given this scenario, it is 100% natural and expected that fear would show up. It simply means that you are stretching and expanding in magnificent ways. Living into your dream business requires you to engage with your fear in an empowered way. Instead of hiding, avoiding or shutting down to the fear, it’s about being willing to say YES to growing through the process. It’s about reaching the other side and discovering who you really are. And when it comes to the immense opportunities that are part of expanding into your entrepreneurial dream, it truly can be an absolutely thrilling ride.

– An open, expansive, trusting, joyful relationship with money Let’s start by simply taking note of the language I am using here, okay? I did say relationship with money, and I want to be clear that I do NOT mean just any old relationship. Again, I am talking about an open, expansive, trusting, joyful relationship with money. So before we go any further, I would love to pause for a check in to see how this is landing for you. First of all, how mindful and awake are you in your relationship with money? And second, do you believe it’s possible to enjoy a blissful relationship with money? Finally, if you were to choose just a few words to capture your current energy around money, what might they be? I ask these questions because an essential piece of building a juicy foundation for our business is having a juicy relationship with money. In fact, it is crucial. I realize more each day that so much of our entrepreneurial journey really does boil down to whether or not we are in a state of resistance or allowing. Bottom line, are we ready to receive the goodness?

So today, especially if you notice resistance or struggle in this area, I ask you to join me in not just tolerating the fact that money is part of your business dream, but shifting into a state of pure appreciation, gratitude and celebration for this truth. Allow yourself to be immersed in the luscious adventure of redesigning your relationship with money. Acknowledge that it’s all energy. And I challenge you to make it as fun and playful as you possibly can!

– Honoring our true source of power Many of us move through much of our lives forgetting our true source of power. We act as if we are at the mercy of external circumstances, mistakenly thinking that life is happening “to us” instead of “through us.” And this couldn’t be further from the truth. We want to be fully acknowledging that our true source of power comes from being in alignment with our divine nature. Our true power stems from being physical extensions of Source energy and, most importantly, feeling deeply connected to and grounded in this truth. Because when we are in alignment with who we REALLY are, we are in a splendid state of allowing and receiving. We are crystal clear that we are never alone in our journey. We feel generously supported and we ask for divine guidance. Essentially, we are delighting in the dance of deliberate co-creation with the Universe. And we do not want to forget that THIS is our ultimate power source.

In closing, I just want to highlight that everything I have mentioned up to this point falls under the umbrella of splendid self-love. It has been my intention to call you forth into making self-love a top priority, to allow yourself to dwell in a space of lightness, joy and ease. Rest assured that by saying a big, bold YES to practicing supreme self-love, you are deepening your connection to Source and planting the most powerful seeds for your entrepreneurial dream to flourish.

Next Best Restaurant Concept

The best choices are educated ones and research is indispensable. Research can take a considerable measure of time and exertion and can cost a touch of cash, yet extraordinary research can and saves commonly its unique cost and is the most ideal approach to decide your idea. Wellsprings of data come in many structures and in many spots. Most urban areas in the United States have eatery affiliations and business affiliations. These affiliations give week by week and month to month gatherings with individuals who share your enthusiasm for eateries or business when all is said in done. They are a decent place to associate with shrewd individuals who might have the capacity to help you discover data.

In any case, you are taking a gander at the individual will’s identity the most help in achieving your fantasy in the mirror each day. Howard Cannon, CEO of Restaurant Consultants of America says, “You should choose where to search for data and what data to search for. The a huge number of pages of accessible eatery based idea data incorporate reviews, information, and sentiments on to how pick an eatery, and the more you look, the more you can discover. So where do you start? The general idea plan of your eatery is your most critical choice. You ought to comprehend that this one choice involves and effects all that you do going ahead in your restaurant┬ábusiness. Make certain you hit the nail on the head.”

You can design everything yourself and trust your ability to juggle a million things at once and understand how it all fits together, or you can find some help. The choice is yours. Mr. Cannon advises, “Unless you’re an expert in all of the areas of restaurant concept design, your best bet is to hire, partner, or network with a restaurant concept design firm. The amount of money you spend on hiring professionals to help you will be small compared to the money and time they will save you. These professionals usually work in teams of two or three and guide you toward wise decisions.” A good team will help clear away obstacles, grow ideas, determine feasibility, determine restaurant flow, and make everything work together.

Stuff happens. Especially in the early days of preparing a restaurant, the unexpected can shake you up. Expert restaurant design and concept people have been through it all many times before and can add a solid dose of confidence to your efforts. They have experience in dealing with vendors, manufacturing companies, designers, and marketing firms and can deal with nearly any obstacles you may encounter to the concept design process.

Cannon also recommends some initial soul-searching for the prospective restaurant owner, saying, “You’ve got to ask yourself what kind of restaurant you want to own. Don’t just sell food. Instead, sell something you are passionate about because your passion could make all the difference.Don’t try to be everything to everybody. Instead, try to be something great to specific people. Not everyone will eat at your restaurant anyway, so why not concentrate on those who will? Finding these customers is first about finding yourself and your passion. The more things you try, the more difficult it is to be great at one of them. So, figure out what you love first, and go from there.”

Opening Business Restaurant

As another eatery proprietor you should purchase the business gear that is required to open this style business. It takes a ton of cash, as well as a lot of thought, work and time to begin an eatery. There are such a variety of choices with regards to providing food gear, in spite of the fact that you will most likely not require all the hardware accessible. Take a seat with the head culinary specialist and talk about the hardware that is required before acquiring anything – the gourmet specialist will frequently comprehend what is truly required and what is only for show. Along these lines the startup cash can be utilized as a part of a viable way.

A conspicuous by key indicate recall is that it is imperative to pick results of good quality: Equipment that keeps going longest when you are attempting to get your business of the ground is frequently the best decision.

A few models and outlines of broilers and reaches are accessible available for each possible kitchen style. With regards to broilers, the best thing is to consolidate standard stoves and convection broilers. On the off chance that the kitchen is little, you can search for blend stoves. Contingent upon the menu of the eatery, you may likewise require space on the stove-beat for burners, a scorch oven and iron. An unquestionable requirement have hardware is a steam table to hold hot nourishments. You will likewise need to buy a cooler and icebox for icy stockpiling. There are many sizes accessible, from remain solitary units to business stroll in units. Different things to search for are business sinks.

It is important to purchase quality cookware designed for restaurants. Buying different sizes of sauce pans and stockpots is a good start. Keep in mind that if you buy good quality now this will save you money in the future. Some other equipment needed include loaf pans, baking sheets and hotel pans. Again, depending on the menu of the restaurant you can also buy woks, steamers, pasta cookers, braziers and cast-iron cookware.

To save money and time when preparing food in a restaurant adequate equipment and shelving and a good prep table are necessities. A commercial meat slicer, microwave oven, food processor, an immersion blender and industrial mixer are also very helpful items when preparing food. Buying the right equipment to prepare food now, means that you will be able to serve your clients better. Your employees will also be happier, because they can work efficiently.

Then there are the small wares and utensils. These are things like peelers and graters, zesters, juicers, spoons, spatulas, cutlery. Other prep equipment that you will need are bowls for mixing, a food scale, commercial can openers, cutting boards, storage containers and salad spinners.

Other items that are not necessary for cooking but that will be needed in the kitchen are things like stainless steel lockers for staff and other hygiene equipment, but this should be enought to get you started!